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	RESTAURANT OF THE WEEK A PERSONAL REVIEW OF RESTAURANTS AROUND THE WORLD Our Opinions Based On Our Personal Experience RESTAURANT REVIEWS FROM THE MID, SOUTH & WESTERN PACIFIC INCLUDING HAWAII   Al Dente - Tumon, Guam, USA Alexander's Fish & Chips - Kihei, Maui, Hawaii, USA Chart House - Maui (Three Locations) Hawaii, USA Chomorro House - Saipan, Commonwealth of the Northern Marianas, USA Donatoni's - Big Island of Hawaii, Hawaii, USA Duke's Canoe Club - Lihue, Kauai, Hawaii, USA Erik's Seafood Grotto - Maui, Hawaii, USA Flame Tree - Rarotonga, Cook Islands Giovanni's - Saipan, Commonwealth of the Northern Marianas - USA House of Noodles - Kapaa, Kauai, Hawaii, USA Huggo's - Kona, Hawaii, Hawaii, USA JJ's Broiler - Lihue, Kauai, Hawaii, USA Linareva Floating Restaurant - Moorea, Tahiti, French Polynesia Mama's Fish House - Maui, Hawaii, USA Nick's Fishmarket - Honolulu, Hawaii, USA Paia Fish Market & Restaurant - Maui, Hawaii, USA Portofino - Rarotonga, Cook Islands Sam Choy's Diamond Head - Honolulu, Hawaii, USA South Beach Restaurant - Mana Island, Fiji Trader Jack's - Avarua, Rarotonga, Cook Islands Tony Roma's - Guam, USA Tumunu - Rarotonga, Cook Islands Verandah Restaurant - Denarau Island, Nadi, Fiji
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