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RESTAURANT OF THE WEEK
A PERSONAL REVIEW OF RESTAURANTS AROUND THE WORLD
Our Opinions Based On Our Personal Experience

RESTAURANT REVIEWS FROM THE MID, SOUTH & WESTERN PACIFIC INCLUDING HAWAII
 

Al Dente - Tumon, Guam, USA
Alexander's Fish & Chips - Kihei, Maui, Hawaii, USA
Chart House - Maui (Three Locations) Hawaii, USA
Chomorro House - Saipan, Commonwealth of the Northern Marianas, USA
Donatoni's - Big Island of Hawaii, Hawaii, USA
Duke's Canoe Club - Lihue, Kauai, Hawaii, USA
Erik's Seafood Grotto - Maui, Hawaii, USA
Flame Tree - Rarotonga, Cook Islands
Giovanni's - Saipan, Commonwealth of the Northern Marianas - USA
House of Noodles - Kapaa, Kauai, Hawaii, USA
Huggo's - Kona, Hawaii, Hawaii, USA
JJ's Broiler - Lihue, Kauai, Hawaii, USA
Linareva Floating Restaurant - Moorea, Tahiti, French Polynesia
Mama's Fish House - Maui, Hawaii, USA
Nick's Fishmarket - Honolulu, Hawaii, USA
Paia Fish Market & Restaurant - Maui, Hawaii, USA
Portofino - Rarotonga, Cook Islands
Sam Choy's Diamond Head - Honolulu, Hawaii, USA
South Beach Restaurant - Mana Island, Fiji
Trader Jack's - Avarua, Rarotonga, Cook Islands
Tony Roma's - Guam, USA
Tumunu - Rarotonga, Cook Islands
Verandah Restaurant - Denarau Island, Nadi, Fiji
 
 
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